Hic sunt Crema (There Be Crema Here: The Coffee Press and You)
French press, FTW.
Advertisements
Last-Minute Holiday Menu: Festive Buffet Foods
Delish!
Feeling Guilty about Drinking? Well, Ask the Saints.
By Michael Foley, Baylor University
A backlash against ‘mixed’ foods led to the demise of a classic American dish
By Helen Zoe Veit, Michigan State University
Seafood Juice, Young Turkey, and Hard Sauce: A Retro Thanksgiving Menu
By Michelle Railey
Why We Have Globalization to Thank for Thanksgiving
By Farok J. Contractor, Rutgers University
What the First Thanksgiving Dinner Actually Looked Like
By Julie Lesnik, Wayne State University
Passeth the Cranb’rry Sauce! The Medieval Origins of Thanksgiving
By Ken Albala, University of the Pacific
The Strange Story of Turkey Tails Speaks Volumes about Our Globalized Food System
By Michael Carolan, Colorado State University
The Ten Most Wanted List, October 2018
Things we love this month.
